Events Venue: Naalya
Menu: Matooke, Parsley Irish, Carrot Rice, Chapatti, Sweet Potatoes, Pumpkin, Kalo,
Sauces: Curry leaf beef, Ginger chicken, Groundnut Sauce, Stir-fried Vegetables, Beans mixed with Ddodo, Eshabwe
Desserts: Fruits in season, Bakes
Cost: 15.000ugx.
Number of People: 25 people.
Events Venue: Ntinda
Menu: Matooke, Parsley Irish, Carrot Rice, Chapatti, Sweet Potatoes, Pumpkin, Kalo,
Sauces: Curry leaf beef, Ginger chicken, Groundnut Sauce, Stir-fried Vegetables, Beans mixed with Ddodo, Eshabwe
Desserts: Fruits in season, Bakes
Cost: 15.000ugx.
Number of People: 25 people.
Events Venue: Naalya Estates
Menu: Matooke, Parsley Irish, Pilau Rice, Chapatti, Gonja, Pumpkin
Sauces: Curry leaf beef, Ginger chicken, Groundnut Sauce, Cabbage salad Stir-fried Vegetables.
Desserts: Fruits in season, Bakes
Number of People: 25 people.
Menu: Matooke, Parsley Irish, Pilau Rice, Chapatti, Gonja, Pumpkin
Sauces: Curry leaf beef, Ginger chicken, Groundnut Sauce, Cabbage salad Stir-fried Vegetables.
Desserts: Fruits in season, Bakes
Number of People: 25 people.
Excellent outside catering, catering training for the corporate woman and the youth and inspirational books to feed your soul
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We are a restaurant and a kitchen office. we write inspirational books and music, do outside catering and do catering training. Excellent outside catering, catering training for the corporate woman and the youth and inspirational books to feed your soul
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