Lyonnaise grilled potatoes
Recipe feeds 2
Ingredients
- 4 large Irish potatoes, peeled, cleaned and cut into 1/4 inch circular strips
- 1 tablespoon, salt
- 3 cups, water
- 1/2 teaspoon, turmeric powder
- 1 carrot, diced
- 2 green peppers, 1 diced, another cut into circular strips
-1 onion, cut into circular strips
- 4 table spoons, vegetable cooking oil
Directions
1. Boil water with salt and turmeric powder
2. Add Irish potatoes, cover and let boil 5 minutes (until tender but firm. Take care to ensure potatoes are not mashy)
3. Place potatoes onto casserole dish or oven tray, add all vegetables plus oil, coat well and place into oven, grill for 10minutes at 170°C.
4. Serve as desired
Healthy grilled lyonnaise potatoes
Fee Ugx: 1500
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