Sizzling Pork
Recipe serves 4
Ingredients
-500g, pork, cut into small pieces
-1 and 1/2 teaspoons, Salt to
- 1 tablespoon, cooking oil
- BBQ sauce
- 3 garlic cloves, minced
-1 large onion, grated
- 1 teaspoon, light soy sauce
-1 large carrot, julliened
- a handful of fresh coriander, chopped
- 1 green pepper cut into rings
Directions
1. Mix pork with garlic and onion, add oil and place into griddle own on medium heat, fry until drained
2. Add vegetables to the pork, one at a time, stirring well to mix
3. Add BBQ sauce and soy sauce, stir well and serve on a pre-heated hot plate.
Served on a sizzler, great for parties, brunches, special dinners, etc
Fee Ugx: 4500
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